Quick and easy Syn free noodles and broth

It's a recipe today!
My boyfriend and I felt lazy last night (and I'm currently ill so I definitely wasn't cooking) so we just threw together a quick broth with noodles, and it was amazing, so I thought I'd share the recipe we used.

Now, this was just thrown together in a haphazard kind of way, so the measurements aren't exact, and you could easily change this.

Serves 2
Syn Free on EE or Green!

1 beef stock cube made up with water
2 tbsp dark soy sauce
1 tbsp light soy sauce
Mixed herbs
1 yellow pepper, chopped up
1/2 onion, chopped up
Spaghetti (we would have used noodles if we had them)

First, place a small saucepan on medium heat, and pour in the beef stock, chopped pepper and onion, and allow to cook for a few minutes. Add mixed herbs and light soy sauce and allow to boil.
Cook noodles according to instructions in a separate pan.
Once noodles are done, add dark soy sauce to the stock mix and stir through.
Serve noodles between two bowls, and add half of the stock mix on top.

This left us with just a little broth in the bottom of the bowl, enough to taste and flavour but nothing too soupy, and with all the veg easily accessible on the top of the spaghetti.

It's a simple recipe, but we really enjoyed it so I thought it would be worth sharing!

If you try this, do leave me a comment! I've seen I've got a few page views, so if you do see this, please leave me a comment to say hi, I'm generally curious about who reads my blog.

Have a good evening all!